This is a stir-fry-style dish made with tofu shirataki noodles. They can be found at health food stores or online. Add hot sauce, if desired.
Author: ilovebaking
Tender bison meatballs with tomato and mushroom sauce over whole grain spaghetti. The sauce is chunkier than regular tomato sauce and is great even without the meatballs. I love serving this with Pillsbury®...
Author: kookNkooky
Rick Stein's quick crab linguine recipe combines sweet crab meat with fresh tomatoes, parsley, lemon juice, garlic and a spicy kick of chilli flakes. Loved this simple pasta dish? Try our chilli prawn...
Author: Rick Stein.
Ideal for college dorm rooms, this recipe will satisfy a serious Italian food craving and takes just minutes to prepare using only a microwave. Can also be cooked on the stovetop. Add a variety of extra...
Author: rebeccalm89
This recipe has been in my family since I was very young. It is very quick and easy. Perfect for a busy family! Even my picky two year old likes it!
Author: JHALL5001
Garnish this Korean vegan lo mein with green onions and sesame seeds if you like!
Author: Crystal Lynn
Simple no-bake treat that kids love to eat and make.
Author: crystal.cadger
This recipe was handed down over several generations. Simply delicious! Serve over hot egg noodles. Enjoy!
Author: Karen Karsten
Whole wheat pasta, green bell peppers, and turkey sausage come together in a healthy, budget-friendly, weeknight dinner recipe that is quick and easy.
Author: Katy Higley Deutsch
I have been making this recipe for almost 20 years. It was the recipe my mom always made for us. Now my kids love it, too! It's always a hit, even with friends and family who do not normally care for Stroganoff....
Author: Tracy Charles Sunley
Here is a clever twist on a traditional deli sandwich! Reuben casserole.
Author: Jennifer White
These shrimp noodle bowls are best served cold. Make it ahead of time and tote it for lunch.
Author: Juliana Hale
This is a creamy tofu and mushroom stroganoff that our whole family likes. It's quick to make for a weeknight dinner.
Author: Jeri Roth Lande
My grandmother has been making this recipe for decades, and while I don't know the original source, I can't find a stroganoff that I find nearly as good as this one. The heavy use of sour cream and caraway...
Author: Ryan
This was a family favorite growing up. It is very simple and is not as heavy as American macaroni and cheese.
Author: Jen Yagoobian Pfister
Easy no bake treats made from marshmallows, butterscotch chips and chow mein noodles.
Author: sal
Tangy balsamic vinegar tossed with pasta and vegetables make this vegetarian pasta tantalize your taste buds!
Author: ROBYN050501
This is a recipe using tofu shirataki noodles recommended by Dr. Oz. and made by House Foods they can be found in the refrigerator section of your local health food or fine food store. They are gluten...
Author: Vickie Smalls
A satisfyingly rich and hearty casserole from the Pennsylvania Dutch country.
Author: deedledeet
Egg noodles are layered in a casserole with two cheeses and a tasty meat and veggie mixture. Serve with a nice Caesar salad and some garlic bread for a wonderful family treat.
Author: Kathleen Burton
My husband calls this extreme Hamburger Helper® and says it is an awesome dish for a cold night as a yummy comfort food!!
Author: ajt1980
My children love spinach because of this dish! Makes a fast, easy, and delicious supper. Add slices of grilled chicken breast if you have meat lovers in the family. My husband and mother love it, too!
Author: Grace W.
My mother came up with this wonderfully simple dish on a snowy Michigan night when all she had on hand was a pound of ground beef. My father and I just loved it, and when Dad asked her what it was called...
Author: Lisa
I was looking for something different one night and came up with this. It is Salisbury steaks meets stroganoff, and for me it is a keeper. Sprinkle with paprika before serving, if you like.
Author: Joey Joan
If you like olives and dill you will like this. The surprise in this is the olive in the center of the meatball!
Author: churchlady 0508
This delicious blend of many robust ingredients will explode with flavor in your mouth. This was one of those nights where we sort of just opened the fridge to see what we had and this is what we ended...
Author: jlynvjodie
Curb that lemony piccata craving with this vegetarian comfort food.
Author: evostoplight
Ramen noodles tossed with a sauce of turkey sausage, peas and sour cream.This is a great and inexpensive recipe that really perks up the taste of good old ramen noodles!
Author: DARIA K
My mother used to make this for me when I was a kid and I couldn't get enough. It's just buttered egg noodles with parsley, parmesan cheese, and hot dogs. To this day I still eat it and I guarantee that...
Author: Kristin
They are just what the title suggests: crunchy and butterscotch-y! They are a no-bake cookie and very easy to make. If you are a butterscotch fan this is the cookie for you.
Author: Shayna Rice
A crowd favorite in our family, this casserole has all the goodness of lasagna with much less work! Also, it feeds a crowd without breaking the bank.
Author: Jen
Spicy ground beef casserole - it is sort of an enchilada in a bowl without the tortillas! To vary the amount of spiciness, add mild, medium, or hot salsa.
Author: Kris McCaslin
This microwave dish is perfect for those hot and humid days when the garden is bursting with zucchini.
Author: Marcy
This recipe takes all the good things we love on pizza and combines them with egg noodles to form a great, one-dish casserole to feed your family.
Author: Melissa
This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup!
Author: Brenda
One of my favorite firehouse comfort foods during the colder months is beef stroganoff that uses cream of mushroom soup. Savory sauce full of flavor, satisfying the palate and the appetite!
Author: J. Brown
An easy pasta dish you can make with ingredients right out of the pantry. Great for a last-minute supper or as a side dish to meat, poultry or fish.
Author: RRD212
This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker...
Author: Linda
Sauerkraut, corned beef, Swiss cheese, and rye bread are combined in a casserole version of a deli favorite.
Author: Sierra
As the title suggests, this was my Grandmother's recipe. I've tweaked the amount of cheese and sour cream depending on what I've got in the fridge and it always turns out great! My mother has suggested...
Author: LaDonna Langwell
This recipe is fast, delicious and great for a busy night with little mess! My husband doesn't like to cook but this is one meal I can get him to make!
Author: KITRAM
This is a hearty family dish that my mother made for us on chilly nights! The Italian sausage makes it extra special.
Author: Susanna Russell
A satisfyingly rich and hearty casserole from the Pennsylvania Dutch country.
Author: deedledeet
These are wonderful to give to friends as gifts. We make them every year at Christmas. You can change quantities and ingredients as needed.
Author: Shannon LePage